El Templo coffee is a blend that showcases the beauty, the history and the culture of Huehuetenango and its Mayan archeological site, Zaculeu. Huehuetenango is very well-known for its climate, landscapes and its long history. The people here, the coffee growing families that produce amazing coffees, work surrounded by mountains and beautiful perfectly-blue lagoons, well worth visiting.
El Templo coffee has notes of sweet honey, yellow fruits, mandarin, orange and a juicy body. The coffee producers that contribute to El Templo are small-scale producers. The average size of farms in the region is 3.48 hectares and their productivity is around 1,600 kg of cherries per hectare.
"notes of sweet honey, yellow fruits, mandarin, orange and a juicy body. "